bday beer
178 calories
17.4 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4.50 kg |
Weyermann - Pilsner4.5 kg Pilsner |
|
36 |
1.5 |
93.8% |
|
200 g |
Brown Sugar200 g Brown Sugar |
|
45 |
15 |
4.2% |
|
100 g |
Molasses100 g Molasses |
|
36 |
80 |
2.1% |
|
4,800 g / $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
50 g |
Lemon peel
|
|
Flavor |
Mash |
0 min. |
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3.1 L/kg
|
14.1 |
|
Mash volume with grains
|
17.1 |
|
Grain absorption losses
|
-4.5 |
|
Remaining sparge water volume (equipment estimates 13.5 L)
|
13.5 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Volume increase from sugar/extract (early additions)
|
0.2 |
|
Pre boil volume (equipment estimates 22.4 L)
|
22.4 |
|
Boil off losses
|
-4.3 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
|
Post boil Volume
|
18 |
|
Going into fermentor
|
18 |
|
Total:
|
27.6
|
| Equipment Profile Used: |
System Default |
"bday beer" No Profile Selected beer recipe by Brewer #341784. All Grain, ABV 5.93%, IBU 19.75, SRM 6.33, Fermentables: (Pilsner, Brown Sugar, Molasses) Hops: (Hallertauer Mittelfrüher, Hallertauer Magnum) Other: (Lemon peel)
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- Last Updated: 2025-07-16 02:55 UTC