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Awesome Recipe

154 calories 12.9 g 330 ml
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Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 10 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 154 calories (Per 330ml)
Carbs: 12.9 g (Per 330ml)
Created: Saturday July 12th 2025
1.051
1.008
5.7%
0.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,000 g German - Pilsner1000 g Pilsner 38 1.6 45.5%
1,000 g German - Wheat Malt1000 g Wheat Malt 37 2 45.5%
100 g Flaked Oats100 g Flaked Oats 33 2.2 4.5%
100 g German - Carapils100 g Carapils 35 1.3 4.5%
2,200 g / $ 0.00
 
Yeast
Lallemand - WildBrew Philly Sour
Amount:
1 Each
Cost:
Attenuation (avg):
85%
Flocculation:
High
Optimum Temp:
20 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 44 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 8
Mash volume with grains 9.5
Grain absorption losses -2.2
Remaining sparge water volume (equipment estimates 10.8 L) 5.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.7 L) 10
Boil off losses -5.7
Post boil Volume 10
Going into fermentor 10
Total: 13.1  
Equipment Profile Used: System Default
"Awesome Recipe" Berliner Weisse beer recipe by Anonymous. All Grain, ABV 5.71%, IBU 0, SRM 3.38, Fermentables: (Pilsner, Wheat Malt, Flaked Oats, Carapils)
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  • Public: Yup, Shared
  • Last Updated: 2025-07-12 14:08 UTC