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Braggot

293 calories 30.1 g 16 oz
Unhinged Brewing
Beer Stats
Method: All Grain
Style: Mixed-Style Beer
Boil Time: 60 min
Batch Size: 140 gallons (fermentor volume)
Pre Boil Size: 156 gallons
Post Boil Size: 151 gallons
Pre Boil Gravity: 1.085 (recipe based estimate)
Post Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Unhinged Brewing
Hop Utilization: 84%
Calories: 293 calories (Per 16oz)
Carbs: 30.1 g (Per 16oz)
Created: Thursday April 10th 2025
1.088
1.022
8.7%
0.0
22.4
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
120 lb Briess - Aromatic Munich Malt 20L120 lb Aromatic Munich Malt 20L 35.4 20 29.3%
150 lb Raw Honey150 lb Raw Honey 38 20 36.7%
4 lb Briess - Chocolate4 lb Chocolate 25 350 1%
35 lb Briess - Wheat Malt, Red35 lb Wheat Malt, Red 37.3 2.3 8.6%
100 lb United Kingdom - Maris Otter Pale100 lb Maris Otter Pale 38 3.75 24.4%
409 lbs / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Albuquerque SOUTH VALLEY
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 141.5 gal (566 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 129.5 gal (518 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 91.95 gal (367.78 qt) 71.23 284.9  
Strike water volume at mash thickness of 1.1 qt/lb 71.23 284.9  
Mash volume with grains 91.95 367.8  
Grain absorption losses -32.38 -129.5  
Remaining sparge water volume (equipment estimates 90.63 g | 362.5 qt) 105.13 420.5  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 12.27 49.1  
Pre boil volume (equipment estimates 141.5 g | 566 qt) 156 624  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 140 g | 560 qt) 151 604  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 151 g | 604 qt) 140 560  
Total: 176.35 705.4
Equipment Profile Used: System Default
"Braggot" Mixed-Style Beer recipe by Unhinged Brewing. All Grain, ABV 8.66%, IBU 0, SRM 22.38, Fermentables: ( Aromatic Munich Malt 20L, Raw Honey, Chocolate, Wheat Malt, Red, Maris Otter Pale)
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  • Last Updated: 2025-04-10 20:39 UTC