Cali Common - Beer Recipe - Brewer's Friend

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Cali Common

197 calories 22.7 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.109 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 197 calories (Per 12oz)
Carbs: 22.7 g (Per 12oz)
Created: Sunday March 30th 2025
1.059
1.018
5.4%
33.2
17.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb US - Pale 2-Row10 lb Pale 2-Row 37 1.8 77.7%
1.25 lb Munich - 60L1.25 lb Munich - 60L 33 60 9.7%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 7.8%
0.50 lb American - Victory0.5 lb Victory 34 28 3.9%
2 oz American - Chocolate2 oz Chocolate 29 350 1%
12.87 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Northern Brewer2 oz Northern Brewer Hops Pellet 5.8 Boil 60 min 23.65 40%
1.50 oz Northern Brewer1.5 oz Northern Brewer Hops Pellet 5.8 Boil 15 min 8.8 30%
1.50 oz Northern Brewer1.5 oz Northern Brewer Hops Pellet 5.8 Boil 1 min 0.76 30%
5 oz / $ 0.00
 
Yeast
Wyeast - California Lager 2112
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
58 - 68 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.83 19.3  
Mash volume with grains 5.86 23.4  
Grain absorption losses -1.61 -6.4  
Remaining sparge water volume (equipment estimates 4.22 g | 16.9 qt) 0.03 0.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.19 g | 28.8 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 4.86 19.4
Equipment Profile Used: System Default
"Cali Common" No Profile Selected beer recipe by Brewer #273827. All Grain, ABV 5.37%, IBU 33.22, SRM 16.99, Fermentables: (Pale 2-Row, Munich - 60L, Caramel / Crystal 40L, Victory, Chocolate) Hops: (Northern Brewer)
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  • Last Updated: 2025-03-30 18:17 UTC