Hoegaarden - Beer Recipe - Brewer's Friend

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Hoegaarden

172 calories 18.5 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)
Created: Sunday March 23rd 2025
1.052
1.014
5.0%
8.6
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb Belgian - Pilsner2.5 lb Pilsner 37 1.6 43.1%
2 lb Flaked Wheat2 lb Flaked Wheat 34 2 34.5%
0.65 lb Flaked Oats0.65 lb Flaked Oats 33 2.2 11.2%
0.65 lb American - White Wheat0.65 lb White Wheat 40 2.8 11.2%
5.80 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g East Kent Goldings5 g East Kent Goldings Hops Pellet 5 Boil 60 min 6.41 50%
5 g Saaz5 g Saaz Hops Pellet 3.5 Boil 15 min 2.23 50%
10 g / 0.00
 
Yeast
Mangrove Jack - Belgian Wit M21
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-Low
Optimum Temp:
64 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 51 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 2.54 10.2  
Mash volume with grains 3 12  
Grain absorption losses -0.73 -2.9  
Remaining sparge water volume (equipment estimates 2.95 g | 11.8 qt) 2.94 11.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 4.5 18  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0.1  
Post boil Volume 3 12  
Going into fermentor 3 12  
Total: 5.48 21.9
Equipment Profile Used: System Default
"Hoegaarden" No Profile Selected beer recipe by Brewer #453038. All Grain, ABV 4.98%, IBU 8.64, SRM 3.69, Fermentables: (Pilsner, Flaked Wheat, Flaked Oats, White Wheat) Hops: (East Kent Goldings, Saaz)
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  • Last Updated: 2025-04-26 11:55 UTC