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While IPA

200 calories 20.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 100 liters
Post Boil Size: 27 liters
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.240 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Wednesday April 10th 2024
1.065
1.016
6.4%
49.5
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14.07 kg Weyermann - Pilsner14.07 kg Pilsner 36 1.5 50%
14.07 kg Bestmalz - BEST Wheat Malt14.07 kg BEST Wheat Malt 37.7 2.2 50%
28.14 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Amarillo50 g Amarillo Hops Leaf/Whole 10.4 Boil 60 min 10.49 9%
73.33 g Mandarina Bavaria73.33 g Mandarina Bavaria Hops Leaf/Whole 8.5 Boil 30 min 9.67 13.2%
266.67 g Citra266.67 g Citra Hops Leaf/Whole 11 Boil at 100 °C 15 min 29.37 47.9%
92.59 g Galaxy92.59 g Galaxy Hops Leaf/Whole 14.25 Dry Hop 7 days 16.6%
74.07 g Amarillo74.07 g Amarillo Hops Leaf/Whole 10.4 Dry Hop 7 days 13.3%
556.66 g / $ 0.00
Priming
Method: co2       Amount: -0.19 bar       Temp: 1 °C       CO2 Level: 1.3 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 18 20 45 105 235
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 121.28 L. Suggest reducing strike water volume to 26.83 L and adding 75.88 L sparge/top-off. 102.7
Strike water volume at mash thickness of 3.7 L/kg 102.7
Mash volume with grains (equipment estimates 48.3 L) 121.3
Grain absorption losses -28.1
Remaining sparge water volume 26.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 34.7 L) 100
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -2
Post boil Volume 27
Top off amount 73
Going into fermentor 100
Total: 129  
Equipment Profile Used: System Default
"While IPA" Specialty IPA: White IPA beer recipe by Brewer #407842. All Grain, ABV 6.39%, IBU 49.53, SRM 6, Fermentables: (Pilsner, BEST Wheat Malt) Hops: (Amarillo, Mandarina Bavaria, Citra, Galaxy)
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  • Last Updated: 2025-09-29 20:25 UTC