Free Something
137 calories
13.2 g
12 oz
Target Water Profile
Düsseldorf (Altbier)
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.33 qt/lb
|
2.83 |
11.3
|
Mash volume with grains
|
3.51 |
14.1
|
Grain absorption losses
|
-1.07 |
-4.3
|
Remaining sparge water volume (equipment estimates 5.56 g | 22.2 qt)
|
5.48 |
21.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.32
|
33.3
|
Equipment Profile Used: |
System Default |
"Free Something" Belgian Specialty Ale beer recipe by callisbrews. All Grain, ABV 4.35%, IBU 52.7, SRM 5.1, Fermentables: (Brewers Malt 2-Row, Vienna, Caramel / Crystal 20L) Hops: (Michigan Copper, Hydra) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Last Updated and Sharing
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- Last Updated: 2024-02-10 16:28 UTC