Brewer's Friend

Print

Fri Flyt 5

11128 calories 1083 g 19 L
brewer logo
Beer Stats
Method: Extract
Style: Specialty IPA: White IPA
Boil Time: 0 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 3 liters
Post Boil Size: 2.7 liters
Pre Boil Gravity: 1.444 (recipe based estimate)
Post Boil Gravity: 1.493 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Jan Erik Johansen
Calories: 11128 calories (Per 19L)
Carbs: 1083 g (Per 19L)
Created: Monday December 4th 2023
1.063
1.014
6.5%
0.0
8.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 g Corn Sugar - Dextrose500 g Corn Sugar - Dextrose 42 0.5 12.2%
500 g Dry Malt Extract - Light500 g Dry Malt Extract - Light 42 4 12.2%
908 g Briess - DME Bavarian Wheat908 g DME Bavarian Wheat 44.6 3 22.1%
2,200 g AU - Australian - Hopped extract - Bavarian Wheat2200 g AU - Australian - Hopped extract - Bavarian Wheat 35 12 53.6%
4,108 g / kr 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Rakau100 g Rakau Hops Pellet 10.5 Dry Hop 5 days 100%
100 g / kr 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 each Habanero Spice Boil 2 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 113 B cells required
kr 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates -0.1 L) 0.2
Volume increase from sugar/extract (early additions) 2.8
Pre boil volume (equipment estimates 2.7 L) 3
Boil off losses  
Post boil volume 2.7
Top off amount 18.3
Going into fermentor 21
Total: 18.5  
Equipment Profile Used: System Default
"Fri Flyt 5" Specialty IPA: White IPA beer recipe by Jan Erik Johansen. Extract, ABV 6.51%, IBU 0, SRM 8.42, Fermentables: (Corn Sugar - Dextrose, Dry Malt Extract - Light, DME Bavarian Wheat, AU - Australian - Hopped extract - Bavarian Wheat) Hops: (Rakau) Other: (Habanero)
Last Updated and Sharing
 
335
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-02-08 12:27 UTC