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Mosaic Clone w/ Fridge Additions

209 calories 21.8 g 12 oz
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.116 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Wednesday September 13th 2023
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Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pilsner12 lb Pilsner 37 1.8 88.9%
1 lb American - Vienna1 lb Vienna 35 4 7.4%
8 oz American - Caramel / Crystal 10L8 oz Caramel / Crystal 10L 35 10 3.7%
13.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 60 min 23.9 14.3%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Whirlpool 0 min 17.02 28.6%
2 oz Centennial2 oz Centennial Hops Pellet 10 Dry Hop 7 days 28.6%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Dry Hop 7 days 28.6%
7 oz / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 8.8 g | 35.2 qt) 4.69 18.8  
Mash volume with grains (equipment estimates 8.8 g | 35.2 qt) 5.77 23.1  
Grain absorption losses (steeping) -1.69 -6.8  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil volume 5.58 22.3  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 4.69 18.8
Equipment Profile Used: System Default
"Mosaic Clone w/ Fridge Additions" American Pale Ale beer recipe by danbme. Extract, ABV 6.22%, IBU 40.92, SRM 4.84, Fermentables: (Pilsner, Vienna, Caramel / Crystal 10L) Hops: (Mosaic, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2023-09-13 20:11 UTC