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BRALE

21314 calories 2160.8 g 50 L
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Beer Stats
Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 32 liters (fermentor volume)
Pre Boil Size: 42 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 45% (brew house)
Calories: 21314 calories (Per 50L)
Carbs: 2160.8 g (Per 50L)
Created Tuesday August 22nd 2023
1.046
1.011
4.6%
11.8
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 kg Agrária - Pilsner Malt7.5 kg Pilsner Malt 37 2 73.7%
0.18 kg Cane Sugar0.18 kg Cane Sugar 46 0 1.8%
2.50 kg Flaked Corn2.5 kg Flaked Corn 40 0.5 24.6%
10.18 kg / R$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Barth-Haas - Nugget15 g Nugget Hops Leaf/Whole 15.6 Boil 35 min 11.75 100%
15 g / R$ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 36.5
Mash volume with grains 43.1
Grain absorption losses -10
Remaining sparge water volume (equipment estimates 12.1 L) 16.3
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 37.8 L) 42
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 32
Going into fermentor 32
Total: 52.8  
Equipment Profile Used: System Default
"BRALE" Cream Ale beer recipe by kiutiano. All Grain, ABV 4.64%, IBU 11.75, SRM 4.02, Fermentables: (Pilsner Malt, Cane Sugar, Flaked Corn) Hops: (Nugget)
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  • Public: Yup, Shared
  • Last Updated: 2023-08-22 12:45 UTC