The Big Klona - Beer Recipe - Brewer's Friend

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The Big Klona

161 calories 16.6 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Sunday June 25th 2023
1.049
1.012
4.8%
18.7
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb OiO - Canadian 2-Row Malt9 lb Canadian 2-Row Malt 36.8 1.75 92.3%
0.50 lb Honey Malt0.5 lb Honey Malt 37 25 5.1%
0.25 lb American - Caramel / Crystal 20L0.25 lb Caramel / Crystal 20L 35 20 2.6%
9.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 60 min 10.79 8.5%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 15 min 5.35 8.5%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 5 min 2.15 8.5%
0.20 oz Citra0.2 oz Citra Hops Pellet 11 Boil 1 min 0.37 6.8%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 14 days 67.8%
2.95 oz / $ 0.00
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.5 g | 34 qt) 8.97 35.9  
Mash volume with grains (equipment estimates 9.28 g | 37.1 qt) 9.75 39  
Grain absorption losses -1.22 -4.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.04 g | 28.1 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.1  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 8.97 35.9
Equipment Profile Used: System Default
 
Notes

The bittering hop is supposed to be Galaxy but I did not have that so I substituted for this time.

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  • Last Updated: 2023-06-30 14:59 UTC