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Munich Helles

186 calories 15.5 g 12 oz
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Beer Stats
Method: BIAB
Style: Munich Helles
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6.38 gallons
Post Boil Size: 5.25 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Morebeer
Hop Utilization: 98%
Calories: 186 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Monday June 5th 2023
1.057
1.009
6.3%
15.2
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Viking - Pilsner Malt10 lb Pilsner Malt 37 1.9 93%
8 oz Weyermann - Munich Type I8 oz Munich Type I 38 6 4.7%
4 oz Weyermann - Carafoam4 oz Carafoam 34.5 2.2 2.3%
172 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Liberty1 oz Liberty Hops Pellet 4 Boil 60 min 14.61 50%
1 oz Liberty1 oz Liberty Hops Pellet 4 Boil 1 min 0.63 50%
2 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each whirflock Fining Boil 5 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal Steeping 148 °F 148 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.42 g | 33.7 qt) 7.97 31.9  
Mash volume with grains (equipment estimates 9.28 g | 37.1 qt) 8.83 35.3  
Grain absorption losses -1.34 -5.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.83 g | 27.3 qt) 6.38 25.5  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.25 21  
Volume into fermentor 5.25 21  
Total: 7.97 31.9
Equipment Profile Used: System Default
"Munich Helles" Munich Helles beer recipe by Morebeer. BIAB, ABV 6.29%, IBU 15.24, SRM 4.06, Fermentables: (Pilsner Malt, Munich Type I, Carafoam) Hops: (Liberty) Other: (whirflock)
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  • Public: Yup, Shared
  • Last Updated: 2026-01-15 18:49 UTC
  • Snapshot Created: 2023-06-05 14:00 UTC