Crap I Have Laying Around Ale

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Self
Hop Utilization: 94%
Calories: 148 calories (Per 12oz)
Carbs: 14.4 g (Per 12oz)

Created: Sunday February 5th 2023

Original Gravity:

1.045

Final Gravity:

1.010

ABV (standard):

4.6%

IBU (tinseth):

29.9

SRM (morey):

2.3

Mash pH

n/a

Cost $

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.30 lb	Briess - DME Pilsen Light3.3 lb DME Pilsen Light	45	2	62.3%
1 lb	Briess - LME Pilsen Light1 lb LME Pilsen Light - (late boil kettle addition)	37.6	2	18.9%
0.50 lb	Rice Syrup Solids0.5 lb Rice Syrup Solids - (late boil kettle addition)	37	1	9.4%
0.50 lb	Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose - (late boil kettle addition)	42	0.5	9.4%
5.30 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	El Dorado0.5 oz El Dorado Hops	Pellet	15.7	Boil	60 min	25.77	50%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	10 min	4.17	50%
1 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	El Dorado (Pellet)	25.77	50%
0.50 oz	Cascade (Pellet)	4.17	50%
1 oz / $ 0.00

Priming

Method: co2 Amount: 26.87 psi Temp: 68 °F CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Quick Water Requirements

Water	Gallons	Quarts
Boil water added to kettle (equipment estimates 6.13 g \| 24.5 qt)	2.25	9
Volume increase from sugar/extract (early additions)	0.25	1
Pre boil volume (equipment estimates 6.37 g \| 25.5 qt)	2.5	10
Volume increase from sugar/extract (late additions)	0.16	0.7
Boil off losses	-1.5	-6
Hops absorption losses (first wort, boil, aroma)	-0.04	-0.2
Post boil volume	5	20
Going into fermentor	5	20
Total:	2.25	9
Equipment Profile Used:	System Default

Notes

FG 1.010
4.59% ABV

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Last Updated: 2023-02-16 04:21 UTC

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Crap I Have Laying Around Ale