Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

155 calories 16.3 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 5.25 gallons
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Saturday January 14th 2023
1.047
1.012
4.7%
12.2
6.5
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb American - White Wheat2.5 lb White Wheat 40 2.8 45.9%
1.36 lb Munich - Light 10L1.36 lb Munich - Light 10L 33 10 25%
1.36 lb American - Pale Ale1.36 lb Pale Ale 37 3.5 25%
3.55 oz Flaked Oats3.55 oz Flaked Oats 33 2.2 4.1%
5.44 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.41 oz Saaz0.41 oz Saaz Hops Pellet 3.5 Boil 45 min 10.26 74.5%
0.14 oz Saaz0.14 oz Saaz Hops Pellet 3.5 Boil 15 min 1.89 25.5%
0.55 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tbsp Gypsum Water Agt Mash --
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
McMinnville OR
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
164 °F 153 °F --
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 2.04 8.2  
Mash volume with grains 2.48 9.9  
Grain absorption losses -0.68 -2.7  
Remaining sparge water volume (equipment estimates 3.41 g | 13.6 qt) 4.14 16.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.52 g | 18.1 qt) 5.25 21  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 3 12  
Going into fermentor 3 12  
Total: 6.18 24.7
Equipment Profile Used: System Default
"Awesome Recipe" American Wheat Beer recipe by Grateful Greg. All Grain, ABV 4.65%, IBU 12.15, SRM 6.54, Fermentables: (White Wheat, Munich - Light 10L, Pale Ale, Flaked Oats) Hops: (Saaz) Other: (Gypsum)
Last Updated and Sharing
 
124
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-01-14 21:14 UTC