Millennium Falconer
198 calories
19 g
12 oz
Priming
Method: co2
Amount: 11.95 psi
Temp: 36 °F
CO2 Level: 2.67 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.5 gal |
|
Decoction |
152 °F |
152 °F |
60 min |
1 gal |
|
Sparge |
170 °F |
170 °F |
-- |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
5.8 |
23.2
|
Mash volume with grains
|
6.86 |
27.4
|
Grain absorption losses
|
-1.66 |
-6.6
|
Remaining sparge water volume
|
3.61 |
14.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.65 g | 30.6 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.15 |
-0.6
|
Post boil volume (equipment estimates 5.85 g | 23.4 qt)
|
6 |
24
|
Estimated amount in fermentor
|
6 |
24
|
Total:
|
9.41
|
37.6
|
Equipment Profile Used: |
System Default |
"Millennium Falconer" American IPA beer recipe by Bat Cave Brewery. All Grain, ABV 6.19%, IBU 66.5, SRM 7.31, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 40L, Flaked Barley) Hops: (Millenium, Falconer's Flight, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-03 07:40 UTC