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Awesome Recipe

210 calories 21.6 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2000 liters (ending kettle volume)
Pre Boil Size: 2030.7 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 210 calories (Per 330ml)
Carbs: 21.6 g (Per 330ml)
Created: Thursday September 15th 2022
1.068
1.017
6.7%
18.8
19.9
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
338 kg United Kingdom - Maris Otter Pale338 kg Maris Otter Pale 38 3.75 60.5%
125 kg Briess - Victory Malt125 kg Victory Malt 34.5 28 22.4%
25 kg Weyermann - CaraRed25 kg CaraRed 35 19.3 4.5%
12.50 kg Dingemans - Mroost 900 MD Chocolate Malt12.5 kg Mroost 900 MD Chocolate Malt 32 340 2.2%
12.50 kg Weyermann - Carafoam12.5 kg Carafoam 34.5 2.2 2.2%
12.50 kg Weyermann - Acidulated12.5 kg Acidulated 27 3.4 2.2%
8 kg German - CaraBohemian8 kg CaraBohemian 33 75 1.4%
25 kg Red X25 kg Red X 36 12 4.5%
558.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2,000 g Artisan - Fuggle (UK)2000 g Fuggle (UK) Hops Pellet 5 Boil 60 min 10.9 40%
1,500 g Artisan - Fuggle (UK)1500 g Fuggle (UK) Hops Pellet 5 Boil 20 min 4.95 30%
1,500 g Artisan - Fuggle (UK)1500 g Fuggle (UK) Hops Pellet 5 Boil 10 min 2.96 30%
5,000 g / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Great Value
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2030.7 L. Suggest reducing initial water volume to 45.4 L and adding 1985.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 2407.14 L 2038.5
Strike water volume at mash thickness of 3.7 L/kg 2038.5
Mash volume with grains 2407.1
Grain absorption losses -558.5
Remaining sparge water volume 551.6
Mash Lauter Tun losses -0.9
Pre boil volume 2030.7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -25
Post boil volume 2000
Estimated amount in fermentor 2000
Total: 2590.1  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #251829. All Grain, ABV 6.69%, IBU 18.81, SRM 19.9, Fermentables: (Maris Otter Pale, Victory Malt, CaraRed, Mroost 900 MD Chocolate Malt, Carafoam, Acidulated, CaraBohemian, Red X) Hops: (Fuggle (UK))
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  • Public: Yup, Shared
  • Last Updated: 2022-10-14 13:02 UTC