Bush Latte - Beer Recipe - Brewer's Friend

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Bush Latte

127 calories 12 g 12 oz
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.132 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 127 calories (Per 12oz)
Carbs: 12 g (Per 12oz)
Created: Thursday May 12th 2022
1.039
1.008
4.1%
14.6
2.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Briess - LME Pilsen Light3 lb LME Pilsen Light 37.6 2 57.1%
2 lb Rice Syrup Solids2 lb Rice Syrup Solids 37 1 38.1%
0.25 lb Corn Sugar - Dextrose0.25 lb Corn Sugar - Dextrose 42 0.5 4.8%
5.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Columbus0.25 oz Columbus Hops Pellet 15 Boil 60 min 12.37 50%
0.25 oz Columbus0.25 oz Columbus Hops Pellet 13.4 Boil 5 min 2.2 50%
0.50 oz / $ 0.00
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 65 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Grand Rapids MI City 2018
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 2.59 g | 10.3 qt) 2.57 10.3  
Volume increase from sugar/extract (early additions) 0.43 1.7  
Pre boil volume (equipment estimates 3.02 g | 12.1 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil volume 1.5 6  
Top off amount 3.5 14  
Going into fermentor 5 20  
Total: 6.07 24.3
Equipment Profile Used: System Default
"Bush Latte" American Light Lager beer recipe by PatH. Extract, ABV 4.1%, IBU 14.57, SRM 2.08, Fermentables: (LME Pilsen Light, Rice Syrup Solids, Corn Sugar - Dextrose) Hops: (Columbus)
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  • Last Updated: 2022-05-12 17:14 UTC