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Awesome Recipe

158 calories 16.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Mild
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Wednesday May 4th 2022
1.048
1.012
4.7%
20.3
20.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb American - Rye1 lb Rye 38 3.5 28.7%
2 lb American - Pilsner2 lb Pilsner 37 1.8 57.3%
0.24 lb Briess - Organic Chocolate Malt0.24 lb Organic Chocolate Malt 33.6 350 6.9%
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 7.2%
3.49 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Fuggles0.5 oz Fuggles Hops Pellet 5 Boil 30 min 20.25 25%
1.50 oz Cascade1.5 oz Cascade Hops Pellet 6 Boil 0 min 75%
2 oz / 0.00
Priming
Method: sucrose       Amount: 1.8 oz       Temp: 68 °F       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 1.53 6.1  
Mash volume with grains 1.81 7.2  
Grain absorption losses -0.44 -1.7  
Remaining sparge water volume (equipment estimates 2.73 g | 10.9 qt) 1.66 6.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.58 g | 14.3 qt) 2.5 10  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 2 8  
Going into fermentor 2 8  
Total: 3.19 12.7
Equipment Profile Used: System Default
"Awesome Recipe" Mild beer recipe by Anonymous. All Grain, ABV 4.74%, IBU 20.25, SRM 20.55, Fermentables: (Rye, Pilsner, Organic Chocolate Malt, Carapils (Dextrine Malt)) Hops: (Fuggles, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2022-06-30 08:20 UTC