Brewer's Friend

Print

Atomic Hazy IPA Extract

128 calories 13 g 330 ml
brewer logo
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 0 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.077 (recipe based estimate)
Post Boil Gravity: 1.153 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 128 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Sunday January 16th 2022
Similar Recipes

Neipa colibri dme

by Tonet

OG: 1.043 FG: 1.009 ABV: 4.5% IBU: 0

1.042
1.010
4.2%
0.0
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 kg Liquid Malt Extract - Light1.7 kg Liquid Malt Extract - Light 35 4 59.6%
0.60 kg Dry Malt Extract - Light0.6 kg Dry Malt Extract - Light 42 4 21.1%
0.20 kg Lactose (Milk Sugar)0.2 kg Lactose (Milk Sugar) 41 1 7%
0.20 kg Corn Sugar - Dextrose0.2 kg Corn Sugar - Dextrose 42 0.5 7%
2.70 kg / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.15 kg Gladfield - Golden Naked Oats0.15 kg Golden Naked Oats 32.2 1.42 5.3%
$ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 76 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 4 L) 9.7
Mash volume with grains (equipment estimates 4 L) 9.8
Grain absorption losses (steeping) -0.2
Volume increase from sugar/extract (early additions) 1.9
Pre boil volume (equipment estimates 5.7 L) 11.4
Boil off losses  
Post boil volume 5.7
Top off amount 15.1
Going into fermentor 20.8
Total: 24.8  
Equipment Profile Used: System Default
"Atomic Hazy IPA Extract" American IPA beer recipe by Raen09. Extract, ABV 4.2%, IBU 0, SRM 3.79, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light, Lactose (Milk Sugar), Corn Sugar - Dextrose) Steeping Grains: (Golden Naked Oats)
Last Updated and Sharing
 
439
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-01-16 01:40 UTC