Green Mozaic
157 calories
17.1 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3 kg |
Dry Malt Extract - Light3 kg Dry Malt Extract - Light |
|
42 |
4 |
92.4% |
|
3 kg / $ 0.00
|
Steeping Grains
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
|
245 g |
German - Carapils245 g Carapils |
|
35 |
1.3 |
7.6% |
|
$ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
26 g |
Green Bullet26 g Green Bullet Hops |
|
Pellet |
11 |
Boil
|
50 min |
21.37 |
83.9% |
|
5 g |
Mosaic5 g Mosaic Hops |
|
Pellet |
11.5 |
Boil
|
15 min |
2.24 |
16.1% |
|
31 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
25 g |
Div spices
|
|
Spice |
Boil |
40 min. |
|
2.50 g |
Servomyces
|
|
Other |
Boil |
10 min. |
|
15 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Landskrona
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
195 |
Quick Water Requirements
| Water |
Liters |
|
Heat water added to kettle (equipment estimates 26.6 L)
|
9.3 |
|
Mash volume with grains (equipment estimates 26.6 L)
|
9.5 |
|
Grain absorption losses (steeping)
|
-0.2 |
|
Volume increase from sugar/extract (early additions)
|
1.9 |
|
Pre boil volume (equipment estimates 28.3 L)
|
11 |
|
Boil off losses
|
-7.1 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
|
Post boil volume
|
21 |
|
Going into fermentor
|
21 |
|
Total:
|
9.3
|
| Equipment Profile Used: |
System Default |
"Green Mozaic" American Pale Ale beer recipe by Nikola. Extract, ABV 4.84%, IBU 23.62, SRM 4.44, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Carapils) Hops: (Green Bullet, Mosaic) Other: (Div spices, Servomyces, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-11 10:11 UTC
