Baby Steps Brew - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Baby Steps Brew

167 calories 14.8 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 38 liters (fermentor volume)
Pre Boil Size: 44 liters
Post Boil Size: 38 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 167 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Tuesday September 28th 2021
1.055
1.010
5.9%
45.2
13.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.30 kg US - Pale 2-Row7.3 kg Pale 2-Row 37 1.8 80.2%
1.80 kg American - CaraCrystal Wheat Malt1.8 kg CaraCrystal Wheat Malt 34 55 19.8%
9.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
34 g Summit34 g Summit Hops Pellet 18.5 Boil 60 min 43.1 54.8%
14 g Cluster14 g Cluster Hops Pellet 6.5 Boil 5 min 1.24 22.6%
14 g Fuggles14 g Fuggles Hops Pellet 4.5 Boil 5 min 0.86 22.6%
62 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 180 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 298.7 g       Temp: 20 °C       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
23.66 L Strike 75 °C 67 °C 60 min
10.5 L Sparge -- -- --
10.5 L Sparge -- -- --
Starting Mash Thickness: 2.6 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.6 L/kg 23.7
Mash volume with grains 29.7
Grain absorption losses -9.1
Remaining sparge water volume (equipment estimates 30.4 L) 30.3
Mash Lauter Tun losses -0.9
Pre boil volume 44
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 38
Going into fermentor 38
Total: 54  
Equipment Profile Used: System Default
"Baby Steps Brew" Blonde Ale beer recipe by DuckDuckGus. All Grain, ABV 5.86%, IBU 45.21, SRM 13.43, Fermentables: (Pale 2-Row, CaraCrystal Wheat Malt) Hops: (Summit, Cluster, Fuggles)
Last Updated and Sharing
 
162
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-28 04:19 UTC