Scottish Light - Beer Recipe - Brewer's Friend

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Scottish Light

104 calories 11.8 g 330 ml
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Beer Stats
Method: BIAB
Style: Scottish Light
Boil Time: 60 min
Batch Size: 28 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 104 calories (Per 330ml)
Carbs: 11.8 g (Per 330ml)
Created: Tuesday September 14th 2021
1.034
1.010
3.2%
12.0
18.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Golden Promise4 kg Golden Promise 37 3 88.5%
0.26 kg American - Caramel / Crystal 150L0.26 kg Caramel / Crystal 150L 33 150 5.8%
0.12 kg United Kingdom - Brown0.12 kg Brown 32 65 2.7%
0.14 kg United Kingdom - Roasted Barley0.14 kg Roasted Barley 29 550 3.1%
4.52 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g East Kent Goldings15 g East Kent Goldings Hops Pellet 5 Boil 60 min 7.74 50%
15 g East Kent Goldings15 g East Kent Goldings Hops Leaf/Whole 5 Boil 20 min 4.26 50%
30 g / $ 0.00
 
Yeast
Wyeast - Scottish Ale 1728
Amount:
15 Grams
Cost:
Attenuation (avg):
71%
Flocculation:
High
Optimum Temp:
13 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 84 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 34.3 L) 32.4
Mash volume with grains (equipment estimates 37.3 L) 35.4
Grain absorption losses -4.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.9 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 23
Top off amount 5
Volume into fermentor 28
Total: 32.4  
Equipment Profile Used: System Default
"Scottish Light" Scottish Light beer recipe by Brewer #362456. BIAB, ABV 3.2%, IBU 12, SRM 18.89, Fermentables: (Golden Promise, Caramel / Crystal 150L, Brown, Roasted Barley) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-15 12:03 UTC