rogginbeir - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

rogginbeir

192 calories 20.2 g 16 oz
brewer logo
Beer Stats
Method: BIAB
Style: Scottish Light 60/-
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 192 calories (Per 16oz)
Carbs: 20.2 g (Per 16oz)
Created: Sunday February 28th 2021
1.058
1.015
5.6%
0.0
24.7
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Rye5 lb Rye 38 3.5 43.7%
4 lb German - CaraMunich I4 lb CaraMunich I 34 39 34.9%
2 lb Rahr - Standard 2-Row2 lb Standard 2-Row 36.8 1.8 17.5%
0.20 lb Briess - Midnight Wheat Malt0.2 lb Midnight Wheat Malt 25 550 1.7%
0.25 lb German - Caramel Wheat0.25 lb Caramel Wheat 34 46 2.2%
11.45 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2.23 tsp Lactic acid Water Agt Mash --
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.57 gal strike 170 °F 155 °F 60 min
4.5 gal sparge 175 °F 170 °F 15 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.18 g | 32.7 qt) 8.68 34.7  
Mash volume with grains (equipment estimates 9.1 g | 36.4 qt) 9.6 38.4  
Grain absorption losses -1.43 -5.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 7 28  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5 g | 20 qt) 5.5 22  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 5.5 g | 22 qt) 5 20  
Total: 8.68 34.7
Equipment Profile Used: System Default
"rogginbeir" Scottish Light 60/- beer recipe by Fuchi_jeg. BIAB, ABV 5.6%, IBU 0, SRM 24.66, Fermentables: (Rye, CaraMunich I, Standard 2-Row, Midnight Wheat Malt, Caramel Wheat) Other: (Lactic acid)
Last Updated and Sharing
 
300
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-02-28 12:58 UTC