Alpha Abstraction Clone- Double IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Alpha Abstraction Clone- Double IPA

295 calories 32.4 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Post Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 295 calories (Per 12oz)
Carbs: 32.4 g (Per 12oz)
Created: Monday December 28th 2020
1.088
1.025
8.2%
52.8
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb US - Pale 2-Row10 lb Pale 2-Row 37 1.8 61.5%
0.25 lb German - CaraFoam0.25 lb CaraFoam 37 1.8 1.5%
2 lb American - Vienna2 lb Vienna 35 4 12.3%
4 lb Dry Malt Extract - Light4 lb Dry Malt Extract - Light 42 4 24.6%
16.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Yakima Valley Hops - Idaho 73 oz Idaho 7 Hops Pellet 12.5 Hop Stand at 200 °F 20 min 24 37.5%
3 oz Yakima Chief Hops - El Dorado3 oz El Dorado Hops Pellet 15 Hop Stand at 200 °F 20 min 28.8 37.5%
1 oz Yakima Valley Hops - Idaho 71 oz Idaho 7 Hops Pellet 12.5 Dry Hop 7 days 12.5%
1 oz Yakima Chief Hops - El Dorado1 oz El Dorado Hops Pellet 15 Dry Hop 7 days 12.5%
8 oz / $ 0.00
 
Yeast
White Labs - London Ale Yeast WLP013
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
Medium
Optimum Temp:
66 - 71 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 154 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.59 18.4  
Mash volume with grains 5.57 22.3  
Grain absorption losses -1.53 -6.1  
Remaining sparge water volume (equipment estimates 4.1 g | 16.4 qt) 4.38 17.5  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.31 1.2  
Pre boil volume (equipment estimates 7.23 g | 28.9 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5.73 g | 22.9 qt) 6 24  
Hops absorption losses (whirlpool, hop stand) -0.23 -0.9  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 5.78 g | 23.1 qt) 5.5 22  
Total: 8.97 35.9
Equipment Profile Used: System Default
"Alpha Abstraction Clone- Double IPA" Imperial IPA beer recipe by Rkpaske. All Grain, ABV 8.17%, IBU 52.8, SRM 6.06, Fermentables: (Pale 2-Row, CaraFoam, Vienna, Dry Malt Extract - Light) Hops: (Idaho 7, El Dorado)
Last Updated and Sharing
 
205
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-12-28 20:42 UTC