Amber ale
169 calories
17.7 g
330 ml
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Hop Stand
|
15 min |
3.59 |
23.1% |
|
15 g |
YCR - Pahto15 g Pahto Hops |
|
Pellet |
16.5 |
Boil
|
45 min |
14.59 |
23.1% |
|
20 g |
Centennial20 g Centennial Hops |
|
Leaf/Whole |
8 |
Boil
|
45 min |
8.57 |
30.8% |
|
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Hop Stand
|
15 min |
1.63 |
23.1% |
|
65 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 1.5 L/kg
|
9 |
|
Mash volume with grains (equipment estimates -4.5 L)
|
13 |
|
Grain absorption losses
|
-6 |
|
Remaining sparge water volume (equipment estimates 9.5 L)
|
9.3 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 11.6 L)
|
11.4 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
|
Post boil Volume
|
5.7 |
|
Hops absorption losses (whirlpool, hop stand)
|
-0.2 |
|
Top off amount
|
17.5 |
|
Going into fermentor
|
23 |
|
Total:
|
18.3
|
| Equipment Profile Used: |
System Default |
"Amber ale" No Profile Selected beer recipe by Brewer #323978. All Grain, ABV 5.38%, IBU 28.38, SRM 13.53, Fermentables: (Finest Pale Ale Golden Promise, Crystal 70L, Crystal T50, Oat Malt, Munich Malt) Hops: (Citra, Pahto, Centennial, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-21 22:18 UTC