Pumpkin Ale
183 calories
16.1 g
12 oz
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
100 L |
|
Strike |
75 °C |
67 °C |
60 min |
100 L |
|
Fly Sparge |
76 °C |
-- |
20 min |
Starting Mash Thickness:
2.4 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 126.28 L. Suggest reducing initial water volume to 45.4 L and adding 80.88 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 94.19 L. Suggest reducing initial water volume to 25.09 L and adding 48.79 L sparge/top-off.
|
73.9 |
Strike water volume at mash thickness of 2.4 L/kg
|
73.9 |
Mash volume with grains
|
94.2 |
Grain absorption losses
|
-30.8 |
Remaining sparge water volume
|
107.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 126.3 L)
|
150 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil volume (equipment estimates 143.7 L)
|
120 |
Estimated amount in fermentor
|
120 |
Total:
|
181.7
|
Equipment Profile Used: |
System Default |
"Pumpkin Ale" No Profile Selected beer recipe by Santiago. All Grain, ABV 6.01%, IBU 16.12, SRM 9.14, Fermentables: (BEST Pale ale, BEST Caramel Munich I, BEST Caramel Hell) Hops: (Bravo, Perle) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-04 14:17 UTC