IPA 2 - Beer Recipe - Brewer's Friend

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IPA 2

154 calories 16.3 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.025 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Iván Inga
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Tuesday August 4th 2020
1.050
1.013
4.9%
68.8
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.10 kg Bestmalz - BEST Pale ale1.1 kg BEST Pale ale 38.1 2.81 97.3%
0.03 kg Flaked Oats0.03 kg Flaked Oats 33 2.2 2.7%
1.13 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Mosaic3 g Mosaic Hops Pellet 10.9 Boil 60 min 20.77 15.8%
6 g Mosaic6 g Mosaic Hops Pellet 10.9 Boil 30 min 31.92 31.6%
10 g Simcoe10 g Simcoe Hops Pellet 3.3 Boil 30 min 16.11 52.6%
19 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Agua destilada
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 12.8 L) 13.4
Mash volume with grains (equipment estimates 13.6 L) 14.2
Grain absorption losses -1.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.8 L) 11.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 5 L) 5.7
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 5.7 L) 5
Total: 13.4  
Equipment Profile Used: System Default
"IPA 2" American IPA beer recipe by Iván Inga. BIAB, ABV 4.93%, IBU 68.79, SRM 4.66, Fermentables: (BEST Pale ale, Flaked Oats) Hops: (Mosaic, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-04 14:00 UTC