Cock2020 - Beer Recipe - Brewer's Friend

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Cock2020

175 calories 17.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6.75 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 65% (ending kettle)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Friday June 5th 2020
1.053
1.013
5.2%
0.0
10.1
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb German - Pilsner6 lb Pilsner 38 1.6 40.5%
7 lb German - Munich Light7 lb Munich Light 37 6 47.3%
0.60 lb Belgian - Aromatic0.6 lb Aromatic 33 38 4.1%
0.60 lb German - CaraMunich I0.6 lb CaraMunich I 34 39 4.1%
0.60 lb German - CaraRed0.6 lb CaraRed 34 20 4.1%
14.80 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
1 tsp Gypsum Water Agt Mash 1 hr.
 
Yeast
Wyeast - Kölsch 2565
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
56 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 117 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 2.05 qt/lb 7.59 30.3  
Mash volume with grains 8.77 35.1  
Grain absorption losses -1.85 -7.4  
Remaining sparge water volume 2.02 8.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.25 g | 33 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 6 g | 24 qt) 6.75 27  
Estimated amount in fermentor 6.75 27  
Total: 9.6 38.4
Equipment Profile Used: System Default
"Cock2020" No Profile Selected beer recipe by kazby. All Grain, ABV 5.19%, IBU 0, SRM 10.11, Fermentables: (Pilsner, Munich Light, Aromatic, CaraMunich I, CaraRed) Other: (Calcium Chloride (anhydrous), Gypsum)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-06-26 20:47 UTC