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Witches Brew

152 calories 14.1 g 330 ml
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Beer Stats
Method: All Grain
Style: British Strong Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.131 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Sunday May 24th 2020
1.050
1.010
5.2%
30.3
13.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Ireland - Ale Malt2.5 kg Ale Malt 37 3 80.3%
0.25 kg United Kingdom - Crystal 140L0.245 kg Crystal 140L 33 140 7.9%
0.21 kg Cane Sugar0.213 kg Cane Sugar 46 0 6.8%
0.15 kg Crisp Malting - Torrefied Wheat0.154 kg Torrefied Wheat 36.8 3 4.9%
3.11 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
46 g Fuggles46 g Fuggles Hops Leaf/Whole 4.5 Boil 60 min 27.69 79.3%
12 g Fuggles12 g Fuggles Hops Leaf/Whole 4.5 Boil 10 min 2.62 20.7%
58 g / $ 0.00
 
Yeast
Gervin Ale (by Muntons) GV-12
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 65 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 9.1
Mash volume with grains (equipment estimates 1.7 L) 11
Grain absorption losses -2.9
Remaining sparge water volume (equipment estimates 6.3 L) 6
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 11.7 L) 11.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 5.7
Top off amount 9.3
Going into fermentor 15
Total: 15.1  
Equipment Profile Used: System Default
"Witches Brew" British Strong Ale beer recipe by Andrew R. All Grain, ABV 5.2%, IBU 30.31, SRM 13.01, Fermentables: (Ale Malt, Crystal 140L, Cane Sugar, Torrefied Wheat) Hops: (Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-11 20:02 UTC