Curly Jefferson's Creamy Ale
183 calories
15.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Cluster2 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
20.34 |
66.7% |
1 oz |
Cluster1 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
15 min |
5.05 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Cluster (Pellet) 2.9999999931377 oz Cluster (Pellet) Hops |
|
25.39 |
100% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.2 gal |
|
Strike |
104 °F |
99 °F |
-- |
|
STEP |
|
99 °F |
138 °F |
30 min |
|
step |
|
138 °F |
150 °F |
30 min |
|
mash out |
Fly Sparge |
150 °F |
170 °F |
15 min |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
26705
"Curly Jefferson's Creamy Ale" Cream Ale beer recipe by Mpier. All Grain, ABV 6.13%, IBU 25.39, SRM 3.45, Fermentables: (American - Brewers Malt 2-Row, Flaked Corn, Pale 6-Row, Munich Light, Acidulated Malt) Hops: (Cluster)
View Count: 362
Brew Count: 1
Last Updated: 2020-02-15 03:41 UTC