Bläck APA

204 calories 21.4 g
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 liters (ending kettle volume)
Pre Boil Size: 17 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Siggobaldus
Calories: 204 calories (Per )
Carbs: 21.4 g (Per )
Created Thursday April 11th 2019
1.066
1.017
6.45%
54.57
50
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg American - Pale 2-Row2.5 kg Pale 2-Row 37 1.8 79.4%
0.35 kg Finland - Black Malt0.35 kg Black Malt 30 526 11.1%
0.30 kg Briess - Caracrystal Wheat Malt0.3 kg Caracrystal Wheat Malt 35.9 55 9.5%
3.15 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Huell Melon10 g Huell Melon Hops Pellet 7.2 Boil 60 min 20.15 50%
10 g Warrior10 g Warrior Hops Pellet 16 Boil 30 min 34.42 50%
20 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
9.2 L Infusion 70 °C 60 min
8 L Batch Sparge Sparge 70 °C 20 min
 
Other Ingredients
Amount Name Cost Type Use Time
0.30 g Protafloc Fining Boil 15 min.
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 56 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Siggobaldus, Method: BIAB, Style: American Pale Ale, ABV 6.45%, IBU 54.57, SRM 50, Fermentables: (Pale 2-Row, Black Malt, Caracrystal Wheat Malt) Hops: (Huell Melon, Warrior) Other: (Protafloc)
View Count: 81
Brew Count: 0
Last Updated: 2019-04-11 20:54 UTC

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