Biere de Guarde

225 calories
Method: All Grain
Style: Bière de Garde
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Boil Size: 3.5 gallons
Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Share:
1.068
1.015
6.86%
24.83
12.28
5.58
 
Fermentables
Amount Fermentable PPG °L Bill %
5.5 lb Pale 2-Row5.5 lb Pale 2-Row 37 1.8 73.3%
0.5 lb CaraVienne0.5 lb CaraVienne 34 20 6.7%
0.5 lb Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 6.7%
0.5 lb Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 6.7%
0.5 lb Victory0.5 lb Victory 34 28 6.7%
7.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.35 oz Columbus0.35 oz Columbus HopsPellet14.1Boil30 min22.34
0.15 oz Columbus0.15 oz Columbus HopsPellet14.1Boil5 min2.48
 
Mash Guidelines
Amount Description Type Temp Time
12 qtInfusion150 F60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Bière de Garde, ABV 6.86%, IBU 24.83, SRM 12.28, Fermentables: (Pale 2-Row, CaraVienne, Carapils (Dextrine Malt), Caramel / Crystal 60L, Victory) Hops: (Columbus)
View Count: 99
Brew Count: 1
Last Updated: 2019-01-11 01:51 UTC

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