Balcony Dortmunder
172 calories
17.8 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
35 g |
Hallertau Hersbrucker35 g Hallertau Hersbrucker Hops |
|
Pellet |
2.1 |
Boil
|
60 min |
9.71 |
34.7% |
40 g |
Hallertau Hersbrucker40 g Hallertau Hersbrucker Hops |
|
Pellet |
2.1 |
Boil
|
30 min |
8.53 |
39.6% |
13 g |
Hallertau Hersbrucker13 g Hallertau Hersbrucker Hops |
|
Pellet |
2.1 |
Boil
|
20 min |
2.18 |
12.9% |
13 g |
Hallertau Hersbrucker13 g Hallertau Hersbrucker Hops |
|
Pellet |
2.1 |
Boil
|
5 min |
0.72 |
12.9% |
101 g
/ $ 0.00
|
"Balcony Dortmunder" Dortmunder Export beer recipe by Brewer #61251. Partial Mash, ABV 5.52%, IBU 21.14, SRM 4.51, Fermentables: (Pilsner, Carapils, CaraMunich I, Dry Malt Extract - Extra Light) Hops: (Hallertau Hersbrucker)
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Brew Count: 0
Last Updated: 2016-10-10 17:24 UTC