Trappist Style Tripel (great Westmalle clone)
248 calories
21.7 g
Cockfighter
Beer Stats
Method:
All Grain
Style:
Belgian Tripel
Boil Time:
60 min
Batch Size:
21 liters
(fermentor volume)
Pre Boil Size:
24 liters
Pre Boil Gravity:
15.7 °P
(recipe based estimate)
Efficiency:
82%
(brew house)
Source:
Cockfighter
Calories:
248 calories
(Per )
Carbs:
21.7 g
(Per )
Created: Monday August 1st 2016
Original Gravity:
19.5 °P
Final Gravity:
3.7 °P
ABV (alternate):
9.3%
IBU (rager):
25.9
SRM (morey):
5.5
Mash pH
n/a
Cost
n/a
Fermentables
Amount
Fermentable
Cost
PPG
°L
Bill %
5 kg
German - Pilsner
5 kg Pilsner
38
1.6
76.9%
0.50 kg
German - Vienna
0.5 kg Vienna
37
4
7.7%
500 g
Weyermann - CaraBelge
500 g CaraBelge
33
13.6
7.7%
500 g
Belgian Candi Sugar - Clear/Blond (0L)
500 g Belgian Candi Sugar - Clear/Blond (0L)
-
(late boil kettle addition)
38
0
7.7%
6.50 kg
/
$
0.00
Hops
Amount
Variety
Cost
Type
AA
Use
Time
IBU
Bill %
20 g
Motueka
20 g Motueka Hops
Pellet
7
Boil
60 min
19.19
40%
20 g
Motueka
20 g Motueka Hops
Pellet
7
Boil
15 min
5.12
40%
10 g
Motueka
10 g Motueka Hops
Pellet
7
Boil
5 min
1.56
20%
50 g
/
$
0.00
Show Summary View
Hops Summary
Amount
Variety
Cost
IBU
Bill %
50 g
Motueka (Pellet)
50 g Motueka (Pellet) Hops
25.87
100%
50 g
/
$
0.00
Yeast
Fermentis - Safbrew - Abbaye Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
$
0.00
Yeast Pitch Rate and Starter Calculator
Target Water Profile
Hamburg Wasser Rothenburgsort, Germany
Ca
+2
Mg
+2
Na
+
Cl
-
SO
4
-2
HCO
3
-
68
6
19
29
33
200
Diluted with 5 liters distilled
Mash Chemistry and Brewing Water Calculator
Notes
Mashed at 66c
Decoction to mash out at 78c
View Count: 7961
Brew Count: 2
Last Updated: 2016-08-01 08:57 UTC
View the recipe at Brewer's Friend
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