Galaxy 10-61 40 litres
208 calories
18.1 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
27 g |
Galaxy27 g Galaxy Hops |
|
Pellet |
13.8 |
Boil
|
60 min |
22.24 |
8.8% |
35 g |
Galaxy35 g Galaxy Hops |
|
Pellet |
13.8 |
Boil
|
10 min |
10.45 |
11.4% |
57 g |
Galaxy57 g Galaxy Hops |
|
Pellet |
13.8 |
Boil
|
5 min |
9.36 |
18.6% |
50 g |
Galaxy50 g Galaxy Hops |
|
Pellet |
13.8 |
Boil
|
3 min |
5.12 |
16.3% |
55 g |
Galaxy55 g Galaxy Hops |
|
Pellet |
13.8 |
Whirlpool at 100 °C
|
1 min |
17.65 |
18% |
82 g |
Galaxy82 g Galaxy Hops |
|
Pellet |
15.87 |
Dry Hop at 20 °C
|
3 days |
|
26.8% |
306 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
224 g |
Galaxy (Pellet) 224 g Galaxy (Pellet) Hops |
|
64.82 |
73.1% |
82 g |
Galaxy (Pellet) 82 g Galaxy (Pellet) Hops |
|
|
26.8% |
306 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
|
Infusion |
-- |
67 °C |
60 min |
30 L |
|
Sparge |
-- |
70 °C |
-- |
20 L |
|
Sparge |
-- |
70 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
Light colored and hoppy
Notes
Brew number 1 10-45-19
Mash water temp 76.5 to reach 68
I added 10 gms of citric acid only to mash water
I ended up with 1052 gravity for 2 large batches (boiler filled to the rim)
Sparge very slow the next time.
NEXT BREWING NOTES:
I suggest to drop the efficiency to 60% and adjust all the bill accordingly, as 70% is unrealistic.
Brew 2 16.8.19
Fill up the kettle to the border. 10 gms of citric acid.
Heat at 74, it was short. Heat 76C next time
Pre-boil gravity: 1054
Fermenter gravity: 1061
Final gravity 1011
View Count: 765
Brew Count: 0
Last Updated: 2019-09-14 14:07 UTC