Food Not Bombs Dubbel
167 calories
16.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
tett2 oz tett Hops |
|
Leaf/Whole |
4.5 |
Boil
|
90 min |
22.68 |
33.3% |
2 oz |
Charles Faram - Bobek2 oz Bobek Hops |
|
Leaf/Whole |
3.5 |
Boil
|
20 min |
9.99 |
33.3% |
2 oz |
Saaz2 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
5 min |
3.29 |
33.3% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
tett (Leaf/Whole) 1.9999999954251 oz tett (Leaf/Whole) Hops |
|
22.68 |
33.3% |
2 oz |
Charles Faram - Bobek (Leaf/Whole) 1.9999999954251 oz Bobek (Leaf/Whole) Hops |
|
9.99 |
33.3% |
2 oz |
Saaz (Leaf/Whole) 1.9999999954251 oz Saaz (Leaf/Whole) Hops |
|
3.29 |
33.3% |
6 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 gal |
|
Strike |
163 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
72 °F |
Target Water Profile
Reverse osmosis water
Notes
Yeast:
The dregs of one 750ml bottle of La Trappe - no starter
Special Instructions / Notes:
In an experiment, the beer was drastically underpitched with just the dregs of a single 750ml bottle of La Trappe. No starter and it took 4 days for the beer to reach high krausen.
Read more about Mike's beer ministry - http://izbicki.me/blog/how-i-serve-150-free-lunches-for-less-than-20-cen...
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Brew Count: 0
Last Updated: 2021-08-31 02:23 UTC