Dark Gruit - Beer Recipe - Brewer's Friend

Dark Gruit

209 calories 21.8 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Tuesday March 2nd 2021
1.063
1.016
6.2%
0.0
28.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 lb US - Pale 2-Row3.5 lb Pale 2-Row 37 1.8 70.4%
5.50 oz American - Caramel / Crystal 40L5.5 oz Caramel / Crystal 40L 34 40 6.9%
5.50 oz American - Rye5.5 oz Rye 38 3.5 6.9%
5.50 oz Flaked Rye5.5 oz Flaked Rye 36 2.8 6.9%
4 oz American - Chocolate4 oz Chocolate 29 350 5%
1.50 oz German - Carafa II1.5 oz Carafa II 32 425 1.9%
1.50 oz Bestmalz - BEST Chit Malt1.5 oz BEST Chit Malt 23 1.4 1.9%
79.50 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.17 oz horehound Flavor Mash --
0.67 oz dandelion root Flavor Boil 30 min.
0.67 oz meadowsweet Flavor Boil 5 min.
0.33 oz caraway seed Flavor Boil --
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dark Gruit" No Profile Selected beer recipe by Brewer #309247. All Grain, ABV 6.17%, IBU 0, SRM 28.79, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Rye, Flaked Rye, Chocolate, Carafa II, BEST Chit Malt) Other: (horehound, dandelion root, meadowsweet, caraway seed)
View Count: 194
Brew Count: 0
Last Updated: 2021-03-02 15:16 UTC

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