Let Me Get That For You - Beer Recipe - Brewer's Friend

Let Me Get That For You

169 calories 17.7 g
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 4.5 liters (fermentor volume)
Pre Boil Size: 7 liters
Post Boil Size: 4.5 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 169 calories (Per )
Carbs: 17.7 g (Per )
Created: Saturday February 27th 2021
1.055
1.014
5.4%
25.8
24.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
110 g American - Rye110 g Rye 38 3.5 9.8%
400 g Munich Malt400 g Munich Malt 36.8 7.87 35.5%
115 g Simpsons - Crystal Dark115 g Crystal Dark 33 120 10.2%
28 g Rice Hulls28 g Rice Hulls 0 0 2.5%
450 g Canadian - Pale 2-Row450 g Pale 2-Row 36 1.75 39.9%
25 g Belgian - Roasted Barley25 g Roasted Barley 30 575 2.2%
1,128 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 g Northern Brewer2.5 g Northern Brewer Hops Leaf/Whole 7.8 Boil 20 min 6.9 31.3%
3.50 g Northern Brewer3.5 g Northern Brewer Hops Pellet 7.8 Boil 30 min 13.48 43.8%
2 g BSG - Fuggle2 g Fuggle Hops Pellet 4.2 Boil 60 min 5.4 25%
8 g / $ 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Let Me Get That For You" American Porter beer recipe by SLS. All Grain, ABV 5.43%, IBU 25.78, SRM 24.82, Fermentables: (Rye, Munich Malt, Crystal Dark, Rice Hulls, Pale 2-Row, Roasted Barley) Hops: (Northern Brewer, Fuggle)
View Count: 199
Brew Count: 0
Last Updated: 2021-02-27 19:33 UTC

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