Ballstown Fest Bier
169 calories
14 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Hallertau Mittelfruh1.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
10.24 |
50% |
1.50 oz |
Hallertau Mittelfruh1.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
5 min |
2.04 |
50% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Fly Sparge |
167 °F |
152 °F |
60 min |
9 gal |
|
Strike |
163 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Ballstown Fest Bier" Weissbier beer recipe by Ballstown Brewing Company. All Grain, ABV 5.75%, IBU 12.28, SRM 6.72, Fermentables: (German Pilsner Malt, Munich - Light 10L, Victory Malt) Hops: (Hallertau Mittelfruh) Other: (Yeast Nutrient)
View Count: 190
Brew Count: 1
Last Updated: 2020-09-06 19:46 UTC