Join Date: 03/13/16
Basic AG setup:
30L SS kettle with bazooka filter and ball valve
15L SS stock pot (sparge water)
26L cooler mash tun with bazooka and ball valve
23L plastic fermentation bucket x2
+ brew fridge with 60W greenhouse heater and self builtt Dwyer TS control box
I like beer
| Title | Style | Brew Day | Phase | Type |
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