Hello from TX by way of CO

[Texas Ale Works]

Been using and loving BF when it was only an awesome blog and calculators. The very first thing I ever read was how to install a thermometer in a cooler mash tun, that changed my life. Then I found the recipe and brew day sheets, mind blown, can not say thanks enuff!!

Currently brewing in Colorado Springs, but can not wait to get back to Texas!!! About 3 years left until I can retire from this Army gig. I am just back after a long several years of moving and rebuilding the brewery, but I got my first batch in the fermentor last Saturday.

I brew 10g batches on a eHerms built around 15g kettles. Still have a few things to work out but she runs and makes beer!

Thanks for reading

Tim

 

[Ozarks Mountain Brewery]

great to have ya, been saying Ill get back to TX for 8 years. maybe some day lol

 

[sbaclimber]

I brew 10g batches on a eHerms built around 15g kettles. Still have a few things to work out but she runs and makes beer!

Sounds pretty sweet to me. Wish I had the space...
Welcome!