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This is a hottly contested subject and clearly brewlosophy is not the end-all be-all authority. But, this is something i have noticed as well. I have always crashed over a 2-3 day period. Mostly because crashing too fast causes ice and the crash will stall out around 40F. But crashing slower has always yielded clearer beer with better head retention for me.
What say you?
https://brulosophy.com/2024/03/14/t...ash-speed-has-on-an-american-ipa-exbeeriment/
What say you?
https://brulosophy.com/2024/03/14/t...ash-speed-has-on-an-american-ipa-exbeeriment/