Calculator to help adjusting PH in mash

Enskede Brewery

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Hiya guys.

I am probably incompetent but I cant seem to find a place where I can calculate how much phosphoric acid I should use if I want to lower mash PH from 6.5 to 5.2, for example. Or any other additive, up or down. I am sure it exists but I'm to dumb to find it.

/Pal
 
The advanced water calculator lets you do this.

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