A second opinion.

[Lowlyric]

Hello from NC, New to this forum and brewing program. I'm trying my hand at building recipes with distilled water etc. I've put all the information in
And was hoping someone could review the recipes and offer any information or problems I may have made. Specifically I see a low CO2 volume
In priming a high water ration to grain and a negative # in alkaline residual on the pumpkin ale recipe. I've added red wheat malt for head retention and Dme for Abv. Any recommendations would be greatly appreciated. I've shared the recipe online.

Thanks Patrick.

 

[Ward Chillington]

How about a link to the recipe for starters?

 

[Lowlyric]

https://www.brewersfriend.com/homebrew/recipe/view/1523897/pumpkin-pie-ale.

 

[Lowlyric]

Bear with me I'm trying to figure out how to paste the water chemistry

 

[Lowlyric]

Found what was needed. Thanks

 

[Donoroto]

Found what was needed. Thanks

Also, the recipe needs to be made public. We cannot see it, even with the link. But if orobkem solved, we’re good.

Oh, and welcome! We’re all happy to help.