At 70c my OG are 1036 and FG 1009 but at 73c my OG are still 1036 but FG 1007.

I´m gonna brew a session ale at 3.5% abv and want to use a higher mash temp to get some body. I first put 70c as a mashtemp and got a FG at 1010 , later I change the mashtemp to 73c, which gave me a FG at 1007?? I thought it would change to a higher FG??

Very helpful, thanks

Thanks, I know about the idoin test and probably Will start using that. Why I ask is that I saw a brewer on youtube who always take a gravity reading to see if his mash is finished and he calls it his pre boil gravity?? For me pre boil is what I have in the boil kettle before boil. It made me...

Great

Where do I find the post mash Numbers so that I know that the mash is Done? Not the pre boil, but before I start to Sparge? I see Brewers mesure wort gravity from the mash but where do I find the reading it should be?

Hi, how do I know that I have the latest Updated app?