Th Thanks Mark for your help. I think your suggestions to leave it age and then see what comes of the carbonation is the safest way to handle the potential issue.

We visited the Bar Harbor area this past September. While site seeing we ran across Atlantic Brewing on the north end of Mount Desert Island. They have an awesome blueberry ale. All other brews where very good also. I am from WI and they are not in this market wish they were because all the...

I have a Northy 12 Belgian Quad ready to bottle in a month. After looking at reviews there are brewers adding yeast with the priming sugar due to little or no carbonation on prior batches. They say due to the long three month secondary fermentation all the yeast was used up and thus the reason...