On the profile front... if it was my profile, it would have to have something along the lines of 1.5 gallons of boil off over 60 minutes to see a 17 point jump in gravity or some additional adjunct during the boil. Both of which aren't true. Again... the issue seems to be along the lines of the...

Profile has been pretty ok for the few brews I've run through it. If your profile is really dialed in... I'd suggest just tossing the 4 fermentables in to a blank recipe on your side with nothing else and see where you end up.

I should say, my actual brew came in about 5-6 points higher than the Brewer's Friend estimate. The issue here wasn't that, but rather that two different apps are estimating a much higher pre-boil gravity which leads me to believe the calculation in Brewer's Friend is wrong (despite post-boil...

I created a NEIPA Recipe that has .5lbs of Honey Malt: https://www.brewersfriend.com/homebrew/recipe/view/809365/new-england-ipa The expected Pre-Boil gravity of this beer is 1.047 and then during boil it's expected to come up 17 points to 1.064. In several other applications (BeerSmith and...