Hello! Me and a friend is considering serving bought kegs to spare our homebrews abit more on big parties. We would then buy 30 litre kegs with S or G connection. My questions is, what items would we need to setup and serve from a single keg for starters? I have my own kegs at home 18litres...

Hello! I got a challenge from a friend of mine to brew a decent Extract ONLY stout. That means no steeping grains at all. Only a combination of Extracts allowed. Additions of sugars/maple syrup/coffee and other additives are also accepted. Just not more steeping grains. Since this is new...

Has anyone used only Extra dark DME from Muntons making a stout? And if not, how would you expect the results to be?