While formulating a recipe with sugars which I plan on adding to the fermenter, I notice that when selecting late addition, the OG points go away, which I expect but why would the FG and ABV be affected? Am I using this wrong?
Just wanted to comment that I find the new detailed date input for the brewing logs to be a bit difficult to work with. Most likely due to the fact that I keep notes on paper as I brew and put in the entries after the fact. Would be great if there were a way to copy paste again.
Hi,
I have a beer in the primary and I'm still getting that bottom grey "Helper Message Bar" telling me to update my phase to primary fermentation. For older brews which are long gone, it's telling me either this or to do a step I forgot to check off during the process. Perhaps once a beer...