Trying to put together a Irish Red Ale recipe and came up with this based on research, anything I'm missing? Am I going too strong on the aroma late hop additions for the style? Planning on a BIAB no sparge method, will probably scale this down to 2 gallons to test...

Hey everyone. This is my first attempt at brewing a recipe of my own creation, just wanted to check if this would be a good starting point for an APA. http://www.brewersfriend.com/homebrew/recipe/view/273695/bullocky-pale-ale 150 degree 60 minute mash, 60 minute boil, target 68-69 degree...